The Bistrot 270

The Bistrot 270

The Bistrot 270

The Bistrot 270

The Bistrot 270

The Bistrot 270

The Bistrot 270

Anthony Monteremal

The Chef is constantly working on his menu, which evolves according to seasonal products and local producers.

Anthony has also been awarded several times. He was assistant at the Gastronomic Restaurant before taking over the Bistrot. He was also named Artisan for obtaining the star in 2017 and awarded the Bib gourmand from the first year of opening.

Our Bistro is open :

Monday to Friday, lunch from 12 :00 pm to 1:30 p.m and dinner from 7:30 to 9 :00 pm – from September to April.

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And from Tuesday to Saturday, lunch from 12:00 to 1:30 p.m and for diner from 7:30 to 9:00 pm – May to August.